Up your Mardi Gras game at Evening Classes

Laissez les bons temps rouler! Dive into the heart of Louisiana tradition with the USN Evening Class Crawfish Boil 101. Proceeds benefit University School of Nashville’s K-12 need-based scholarship endowment.
By Melanie Paddon, USN Evening Classes Volunteer

Learn about the Mardi Gras, the world-famous Louisiana tradition, with the USN Evening Class Crawfish Boil 101. This fun and interactive class led by Adam Lathan is perfect for anyone who’s ever wanted to master the art of the perfect crawfish boil while enjoying a great time with friends and family. The class doesn’t stop at cooking. We’ll also cover the best ways to eat crawfish like a pro and pair them with the right flavors and beverages for an unforgettable gathering. Expect lots of hands-on fun, tasty bites, and plenty of laughs as we boil up a pot of crawfish and learn about the culture and camaraderie that makes a crawfish boil so unique. Sign up for this and other wonderful USN Evening classes here.
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List of 3 news stories.

  • Henry Knowles ’26 delivers the Commencement address on Sunday, May 17 on the Back Lawn.

    USN graduates 98 plus 1 during Commencement

    Seniors turned their tassels and graduated from University School of Nashville on Sunday, May 17, on the Back Lawn. Visit usn.org/classof2026 for more highlights from their last year on Edgehill and to learn what they will do next.
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USN Mission: 
University School of Nashville models the best educational practices. In an environment that represents the cultural and ethnic composition of Metropolitan Nashville, USN fosters each student’s intellectual, artistic, and athletic potential, valuing and inspiring integrity, creative expression, a love of learning, and the pursuit of excellence.